Box of 12 chocolates


An assortment of 10 chocolates (ganaches and pralines) with 2 orangettes
120g box

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Discover our “Shimmer of Transparency” range, a collection meticulously designed to showcase the best of our chocolaterie with a touch of modernity and elegance. This unique selection, presented in transparent packaging, offers a stunning view of our emblematic products, turning each choice into an attractive visual experience.

At the heart of this range, savor our exquisite orangettes, slices of candied orange carefully coated in rich and creamy dark chocolate. Each bite is a perfect blend of the refreshing tartness of the orange and the depth of the chocolate, creating an ideal taste balance for lovers of classic flavors revisited.

The cocoa-dusted almonds, another star of our assortment, are a crunchy delight for the senses. These almonds, selected for their quality, are delicately coated in fine chocolate and sprinkled with cocoa, offering a rich experience in textures and flavors. Their intensely chocolatey taste, combined with the slightly bitter touch of cocoa, makes them a sophisticated and irresistible snack.

Our gourmet squares, meanwhile, are a true festival of tastes and textures. Each square is a small work of art, composed of high-quality chocolate enhanced with various inclusions such as dried fruits, crunchy hazelnuts, or other gourmet surprises. They are perfect for those looking to explore a variety of flavors and aromas in a single piece.

These small formats, presented in a refined and transparent range, are ideal for offering a delicate attention on any occasion. Whether it’s for a birthday gift, a thank you, or simply to share a moment of pleasure, these chocolates are an elegant way to show your appreciation.

The “Shimmer of Transparency” range is more than just a collection of chocolates; it is an invitation to discover and enjoy the art of chocolatier. Treat yourself or your loved ones to a moment of pure taste pleasure with these delights, where each choice is a celebration of chocolate-making excellence.


sugar, cocoa mass, cocoa butter, whole MILK powder, pastry butter (MILK), candied orange peel (orange peel, sugar, glucose syrup), stabilizer: sorbitol, almonds, cream (MILK), hazelnuts, invert sugar syrup, dextrose, glucose syrup, raspberry puree (raspberries, invert sugar syrup, natural flavourings, acidity regulator: citric acid, antioxidant: ascorbic acid), caramelised almonds (almonds, sugar, glucose syrup, honey), PISTACHES, LACTOSE, stabiliser: glycerol, coconut, emulsifier: lecithins (SOY), semi-skimmed MILK, candied ginger (ginger, sugar), flavourings, speculoos (WHEAT flour, vegetable oil: rapeseed, candy sugar syrup, caster sugar, dark brown sugar, brown sugar, concentrated butter (MILK), caramelised sugar, cinnamon powder, raising agent: sodium bicarbonate, natural vanilla flavouring), cocoa powder, coffee, crêpe dentelle flakes (WHEAT flour, sugar, concentrated butter (MILK), skimmed MILK powder, barley malt, salt), stabiliser: citric acid, salt, glazing agents (gum arabic, shellac), natural colouring food powder (safflower and spirulina concentrate), starch, gold powder, colouring: E100, E163.

May contain traces of egg, sesame seeds and other nuts.


Store preferably in a dry place and at a temperature between 14°C and 18°C